Join us for our first ever Brewer’s Dinner, Wednesday, Dec. 13 at 7 p.m. Chef Mike Fujii features a wonderful 5 course menu paired with exclusive beers from Big Island Brewhaus. Brewmaster Thomas Kerns, will be in house to guide you through the beers his brewery produces and you can ask him any questions you may have. Cicerone Bill Carl will also be in attendance to guide your taste buds through this wonderful and unique experience. Cost is $75 per person, RSVP in person, give us a call at (808)626-8277 or reserve on eventbrite. Spaces are limited so reserve your spot today!