Eater Brunch Buffet at Rainbow Lanai

April 21, 2019 9:00 AM
Hilton Hawaiian Village Waikiki Beach Resort
2005 Kalia Rd. Honolulu, Hawaii, 96815

April 21, 2019 | 9 a.m.-2 p.m.

Adult - $54.95 | Child (5-11) - $24.95 | Prices exclude sales tax and gratuity

Includes one complimentary glass of sparkling wine or mimosa

For more info and reservations, please call (808) 952-5961

From the Sea

Smoked salmon
Island caught au poke
Futomaki and inari sushi

From the Pantry

Selection of cured meats, artisanal cheeses and grilled vegetable antipasto
Baby shrimp salad
Ancient grain salad with quinoa, kale and roasted vegetables
Rainbow’s vegetarian poke with sambal, sesame seed oil and Hawaiian salt
Seasonal fruits
Hirabara Farms local greens

Egg and Omelet Station

Made to order omelets using cage free eggs and filling choices

Fresh Baked Pastries

Hot cross buns
Muffins and pastries
Assorted rolls

At the Carver

Roasted leg of lamb with Waialua coffee jus
Kiawe wood smoked angus brisket with rosemary au jus and creamy horseradish
Kiawe wood smoked thick cut bacon with pineapple and Maui cane sugar glaze

Hot Selections

Made to order crepes
Bananas foster action station
Belgian waffles
Eggs Benedict
Applewood smoked bacon and Portuguese sausage
Island catch of the day
Broiled chicken thighs
Jasmine fried rice
Potato, leek and Maui onion soup
Herb roasted Waialua potatoes


Mini Easter cupcakes
Almond panna cotta verrines
Chestnut  Mont Blanc
Mini  Paris-Brest
Mini éclairs  - green tea, dulce de leche, chocolate, hibiscus
French macaroons
Chocolate ganache crunch bar
Guava roll cake
Pâte de fruit