5 questions with Masaharu Morimoto

Photo by Ed Moritaedmorita@me.com

Iron Chef Masaharu Morimoto is a Hawaii Food and Wine Festival veteran and will be cooking at a Lucky Modern Buddha Belly on Thursday, Sept. 4

Night Market Guide: Pop! & Paws

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Come to Honolulu Night Market this Saturday for a pet-friendly event complete with food, entertainment and fashion

Did this: Calabash & Cooks

The inaugural Calabash & Cooks fundraiser showcased Hawaii’s top culinary talent on the grounds of Kapolei High School to benefit Malama Learning Center

Michael Collantes sets high bar for Park

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Chuggy Bear sits down with Executive Chef Michael Collantes of Waikiki’s much-anticipated Park Restaurant, set to open Aug. 1

Late night at The Whole Ox

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Since arriving at The Whole Ox, chef Justin Yu has reworked the menu and recently added a Saturday late-night menu (from 9:30 p.m.-1 a.m.) that’s drawn crowds and raves