Ward Centre gets a new Italian eatery — and seriously, who can resist a restaurant named Bellini?
House-made burgers and 24 rotating beers on tap: Square Barrels is literally a college-era dream come true
Frolic’s food fest with a twist is two days away! Here’s a preview of Something New’s crazy deliciousness
Vertical tastings, pudding, ice cream, bon bons, fondue and trifle: MW Restaurant’s chocolate popup happens Sunday
We got our hands on some fried chicken and bribed chef Lee Anne Wong to talk about all things whiskey and chicken
A thousand people, star chefs, Asian-inspired noshes and cocktails: Poolside at The Modern last night
Honolulu’s first toast bar comes to Chinatown. The man behind the vision is a vegan self-taught baker with a dream
It’s a year now since Kelvin Shimazu left this earth, and left it a happier place, thanks to the shave ice shop he put on the map